Professional Information
Sabine
Geissler
Owner
Sabine Geissler
Education, Honors & Awards
Heidelburg University
Bachelors Degree, Translation Science
1993
Personal Information
Italy
Travel
21-25 Years
Sabine Geissler is the Owner of Sabine Geissler. She has been self-employed for 9 years she is an organic food production consultant. She has over 20 years of experience in the food production sector, and received her Bachelors degree in Translation Science (French and Italian) from Heidelburg University in 1993. She credits her success to perseverance and hard work and is proud of branching out to work for herself. She truly loves her profession, and is looking forward to networking and connecting with other like-minded professionals, and to gaining the recognition and credibility of being a member.
Food Production
Websites & Social

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