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Education, Honors & Awards
Veronica Zavala has several year of experience in her current field. She works with the food industry leaders worldwide. The work on initiatives to make food safe to consume around the world. She is very driven by the impact that she can have on society. She has participated in the International Association for Food Protection as a speaker. She has given several lectures at the University of Mexico on Microbiology. She has been published in magazine as part of her doctorate work. In the next few years she would like to lead this business or any other business into becoming global leaders. She is looking forward to networking and connecting with other like-minded professionals, and to gaining the recognition and credibility of being a member.
Websites & Social